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Join the Hardwood Smoking Chips fan club! Send us some of your cookout pics and a line or two about how our products worked for you and we will post them on our website! You can send your stories to julenemsimko@yahoo.com.
Fresh pork leg smoked over Hickory chips for 8hrs. Meat is so tender it falls off the bone!
Chicken quarters smoked over Wild Cherry Chips. From beginning to end 45 minutes. Flipping twice.
Delmonico steaks smoked over Oak Chips. Cooked to perfection!
hard wood smoking chips for food - wood chips for grilling

HardWoodSmokingChips.com
2001 N. Ridge Rd.
Vermilion, Ohio 44089

Phone/Fax: 440-714-1870

Made in the U.S.A!
HardWoodSmokingChips.com
For real smokehouse flavor everytime!

These wood chips comply with USDA requirements for interstate transport
All you need to know about barbecue


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